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Before using, wash the pan with detergent and hot water.
Before
You Begin
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Cooking
& Heat
Avoid overheating as this may cause burning and reduce the effectiveness of the non-stick coating.
Never preheat your cookware on high heat.
Do not leave the pan on a hot burner unattended.
For optimal cooking performance, low to medium heat settings are recommended
Always turn on an exhaust fan or open a window when cooking.
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Cleaning
Your Cookware
TeChef cookware is dishwasher safe, If the dishwasher is carelessly packed, other dishes/utensils may damage the surface of the cookware. Therefore, hand washing is recommended.
We recommend using a non-lemon detergent.
Do NOT use oven cleaner or any cleaner that is harsh or contains chlorine bleach
Simply wash with hot, soapy water after each use. A sponge or dishcloth is usually all it takes to get the surface thoroughly clean.
Do NOT use steel wool. Nylon scrubbing pads are safe to use
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Oven
Temperatures
TeChef cookware features oven-safe handles that can withstand oven temperatures
350 °F
175 °C
up to 350 °F / 175 °C for cookware with phenolic (bakelite) handles
450 °F
230 °C
up to 450 °F / 230 °C for cookware with stainless steel handles or without handles
up to 450 °F / 230 °C for bakeware.
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Use
& Storage
Do not store foods with high acidity and salinity in the pan for long periods of time.
Always avoid using knives and cutting food in the pan and wash with hot soapy water after each use. Store carefully to prevent scratching—a hanging pot rack is a safe, convenient way to store pans.
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Restoring Your
Nonstick Pan
If your pan is starting to show a black carbon build-up that does not come off with normal washing or has begun to lose its nonstick release properties, please follow these instructions for restoring a nonstick pan.